Thai Cruisine

Thai food is known for its balance of the five fundamental taste senses in each dish or the overall meal: spicy, sweet, salty, bitter and sour.


Welcome to Ezy Thai Cooking!

Thai recipes are globally popular due to its tasty combination of sweet, sour and saltiness, appetizingly enhanced by tanginess from an assortment of chillies used in typical dishes. This flavourful blend which has become characteristic of traditional Thai recipes remains distinctive in local fare until present days.

Thai Ingredients
Explore the fresh Thai spices such as pandan leaf, galangal and  kaffir lime used to make authentic Thai dishes.

 

Thai Curry Pastes
Once you try these easy and fresh curry pastes  (in red, green, massaman, panang and yellow), you'll never go back to the purchased variety.

 

Granite mortar and pestle Utensils
Here you will find all the utensils, knives and equipment you will need for preparing those delicious Thai meals.
Ezy Thai Recipes
Classic home style Thai recipes such as Pad Thai, Tom Yum & Red Curry for all Thai food lovers.

 




 

Explore Ezy Thai Recipes
Thai Cooking Tips

Glossary of Thai Ingredients

Easy Thai Curry Pastes & Sauces

Simple Meat Dishes

Delicious Chicken Recipes

Quick and Tasty Fish Dishes

Simple Thai Soups

Quick Rice Dishes

Simple Noodle Dishes

Easy Salad Recipes